Oatmeal Brownies

This super quick and easy brownies recipe taste so good the kids love it. It wasn't too sweet & if you had it minutes after the baking's done, the chocolate melted in your mouth. Almost like a lava cake.

Recipe is adapted from MommiesDaily.

Ingredients
– 1/2 cup oatmeal, grind with food processor
– 100 gram margarine, melted
– 1/4 cup choco powder
– 1 tbsp powdered sugar
– 1 tsp vanilla extract
– 1 egg
– 3 tbsp choco chip cookies
– 50 gram sliced almond (I didn't use it)

Steps:
1. Mix well margarine, choco powder, vanilla & sugar. Add in sugar, mix well. 

2. Add in the oatmeal, mix well. I used mixer to mix all these ingredients. Let it cool for about 10 minutes.

3. Heat the oven at 180 degrees with both heat switch on.

4. Add the choco chip to the dough. Pour the dough to the baking pan, I used cupcakes/muffin pan, on top of cupcake case.

5. Bake for 30 minutes.

My suggestion was to add more vanilla to overcome the egg smell on the finished brownies. That's why I put 1tsp instead of only 1/2 tsp.

The recipe made 6 mini cup brownies.